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Latest News

Action is at the heart of the response to children’s malnutrition

18 October 2019

Undernutrition is continuing to exert a heavy toll with almost 200 million children under 5 suffering from stunting or wasting in 2018.

World Food Day 2019: Acknowledging progress and prompting change

16 October 2019

At the Access to Nutrition Initiative (ATNI) we are taking today, World Food Day 2019, as an opportunity to reflect on the actions that the global food and beverage manufacturers can and must take to support healthy diets for a zero hunger world.

JUST RELEASED: Assessment of the healthiness of packaged foods and beverages in the UK

18 September 2019

The first U.K Product Profile report is released today!

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Improving nutrition for all

The Access to Nutrition Index rates food and beverage manufacturers´ nutrition-related policies, practices and disclosures worldwide on a recurring basis.