Global Index Shows Top Food and Beverage Companies Must Do More to Fight Malnutrition | Food Tank

21 September 2021

This Food Tank article covers the publication of the Global Index 2021 and reports parts of an interview with ATNI Executive Director Inge Kauer:

“Inge Kauer, Executive Director of ATNI, tells Food Tank that the purpose of the Global Index is “to hold the private sector accountable in delivering on commitments to tackle growing nutrition challenges worldwide.”

The Index “serves as a call to action, providing clear and tangible recommendations and paths for improvement and shedding light on the ways companies influence consumer choice and behavior. Most importantly, the Index demonstrates the importance of companies making healthy food affordable and accessible in all markets, particularly for at-risk consumers in low-income households and those that lack physical access to nutritious food,” Kauer says.”

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