ATNi welcomes Nomad Foods’ commitment to enhanced annual healthy sales disclosure
18 June 2025
June 2025, Utrecht.
Nomad Foods to report product healthiness using four NPM recommended by ATNi
Following ATNi’s long-term calls for mandatory reporting on the healthiness of food and beverage companies’ product portfolios, Nomad Foods has voluntarily decided to disclose the proportion of sales from healthy products in 2017, using the UK Government Nutrient Profiling Model (NPM) as the benchmark. This disclosure has driven healthy innovation and nutritional reformulation, delivering improvements in the proportion of sales from healthy products annually.
After participating in the 2023-2024 Access to Nutrition Initiative (ATNi) project towards sector alignment on the use of NPMs, Nomad Foods is now adopting all key recommended nutrient profile models for future disclosure.
This approach to reporting represents a significant step forward in encouraging sector-wide alignment on nutrition standards. Nomad Foods will commence disclosure in 2026, including transparent methodology and reporting at total business, regional, and country levels.
Their commitment involves using four internationally recognized models recommended by ATNi and the George Institute for Global Health: Health Star Rating, UK Government Nutrient Profiling Model, Nutri-Score, and WHO Europe Nutrient Profiling Model

Lauren Woodley, Nomad Foods’ Head of Nutrition and Sensory Science, said: “The food industry is relied upon to feed and nourish consumers, and therefore sector alignment on definitions of health and standards in disclosure will help to build trust in the industry as well as stimulate healthy innovation and nutritional reformulation. We call on other food industry businesses to adopt the ATNi-recommended NPMs and approach to disclosure.”
Mark Wijne, Research Director at ATNi, said, “We welcome Nomad Foods’ commitment to report on the healthiness of their products using independent, internationally recognized NPMs. This is a major step to uphold portfolio healthiness and to support policymakers, investors, and consumers to make like-for-like comparisons and contribute to healthier choices and food environments for all.”
This initiative is designed to help uphold portfolio healthiness and facilitate policymakers, investors, and consumers in making like-for-like comparisons of product healthiness. It also supports the goal of contributing to healthier food environments for all. This commitment by Nomad Foods provides a notable example within the food industry for adopting ATNi-recommended Nutrient Profiling Models and disclosure approaches.