Impact

ATNi drives impacts on food systems, food products and populations
Overview of our impact

Impact Indicators
Our impact explained

How We Work
Driving Change for Better Nutrition

Theory of Change
Mapping our approach to change

Voices of Impact
Testimonials from our partners
Resources

Since 2013, ATNi has published a suite of indexes, published action research and designed tools to benchmark industry and inform progress

Indexes and Assessments
The benchmarks assessing F&B industry

Data and Innovation
ATNi data, dashboards, and innovation

Research
ATNi complimentary tools, activities and projects

Company Scorecards
How do companies perform

Infant and Young Child Nutrition
Indexes, projects, and initiatives in BMS and CF

Publications
Our comprehensive depository
Newsroom

Stay up to date on ATNi news, engage at our events, and read the latest blog

News
Follow ATNi's key activities

Blog
Insight, ideas and conversation starters

Events
Get involved in our events

In the Media
ATNi mentions across the media
Change Agents

To fulfill our mission and achieve better access to nutrition, ATNi works with a range of critical change agents

Investors
Driving investment in nutrition

Companies
Driving companies to deliver healthier diets

Strategic Allies
Forming alliances to generate change

Policymakers
ATNi's Policy Platform

Global Partnerships
Global Partnerships
About

ATNi is a global nonprofit which drives market transformation for improved access to nutrition. We aim to see healthier and more affordable food products available for all

About us
The mission, vision and values that drive us

Team
ATNi’s Staff, Board and Expert Advisors

Governance
ATNi’s management rules and structure

Funders
Without whose support this would not be possible

Methodology
ATNi's key guiding principles

Work with us
Find out more about open vacancies
Search

News

Webinar organised by Access to Nutrition Initiative and Financial Times about the role of the private sector in global nutrition

The Private Sector’s Role in Global Nutrition Webinar

Nutrition for Growth (N4G) Summit, March 2025

ATNi signs MoU with African Population and Health Research Centre (APHRC)

New report investigates materiality of nutrition

ATNi Publishes Discussion Paper on Classification of Processed Foods: Opportunities and Gaps

ATNi signs MoU with FSFI, Food Systems for the Future Institute

Launching a Strategic Partnership with HarvestPlus to Drive Food System Transformation

Launch of ATNi’s Breastmilk Substitute (BMS) and Complementary Foods (CF) Marketing Indexes 2024

New Nutrition Index Spurs Market Shift from Food Companies and Investors in India