ATNI launches the new deep-dive thematic chapters evaluating efforts by the 16 largest food and beverage companies in India to address malnutrition.
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New ATNI report highlights corporate responses to the pandemic in India, Mexico and Nigeria
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About a year since the beginning of the Covid-19 crisis, ATNI reflects on emerging challenges and opportunities for the nutrition agenda and for global food and beverage manufacturers.
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The methodology for the 2021 iteration of the Global Access to Nutrition Index was designed through an extensive, multi-stakeholder consultative process.
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