Impact

ATNi drives impacts on food systems, food products and populations
Overview of our impact

Impact Stories
Our impact explained

How we work
Driving Change for Better Nutrition

Theory of Change
Mapping our approach to change

Voices of Impact
Testimonials from our partners
Resources

Since 2013, ATNi has published a suite of indexes, published action research and designed tools to benchmark industry and inform progress

Indexes
The benchmarks assessing F&B industry

IYCN
ATNi's work on Infant and Young Child Nutrition

Methodology
ATNi’s key guiding principles

Company Scorecards
How do companies perform

Research
ATNi’s complimentary tools, activities and outputs

Publications
Our comprehensive depository
Newsroom

Stay up to date on ATNi news, engage at our events, and read the latest blog

News
Follow ATNi's key activities

Blog
Insight, ideas and conversation starters

Events
Get involved in our events

In the Media
ATNi mentions across the media
Change Agents

To fulfill our mission and achieve better access to nutrition, ATNi works with a range of critical change agents

Investors
Driving investment in nutrition

Companies
Driving companies to deliver healthier diets

Strategic Allies
Forming alliances to generate change

Policy makers
ATNi's Policy Platform
About

ATNi is a global nonprofit which drives market transformation for improved access to nutrition. We aim to see healthier and more affordable food products available for all

Our Purpose
The mission, vision and values that drive us

People
ATNi’s Staff, Board and Expert Advisors

Governance
ATNi’s management rules and structure

Funders
Without whose support this would not be possible

10 Years of Impact
Timeline of ATNi's Impact

Work with us
Find out more about open vacancies
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Working Together to Help Consumers Eat Healthier: US Spotlight Index Launch

6 August 2018

ATNF is pleased to announce that the first US Access to Nutrition Spotlight Index is set to be released on Wednesday, September 12th. The Index will rate and score the ten largest food and beverage manufacturers in the United States on their policies and practices to help all consumers, especially those who lack access to nutritious, affordable food, make healthier choices.

Join us, along with leaders from the food and beverage industry, public health and policymaker community, and academia, to discuss the groundbreaking results of the US Spotlight Index at a multistakeholder meeting in Washington DC. Register to attend this event by clicking here and filling out the online form. The details for the event are as follows:

Date: Wednesday, September 12th Time: 9:30am - 11:00am Location: District Architecture Center 421 7th Street NW, Washington, DC More information about the upcoming Index, including an explanation of the methodology, can be found on the US Spotlight Index section of this website.